Roast Beef “D’Brees” – $13.99
Roll up your sleeves, Po’ boy with the ‘debris’ of roast beef and a rich gravy, with lettuce, tomato, red onion, Creole mustard and mayo. Featured on DDD.
Deep Fried Soft Shell Crab – $16.99
Battered and deep fried with lettuce, tomato, tartar sauce and mayo.
Sizzled Ham – $12.99
The name says it all! Sizzled, smoked ham and cheddar cheese with lettuce, tomato, Creole mustard and mayo.
Boneless Deep Fried or Grilled Chicken Breast – $11.99
Served with lettuce, tomato, creole mustard and mayo.
Bronzed or Blackened $12.99
Fried Oyster Loaf – $13.99
Succulent fried oysters with lettuce, tomato, tartar sauce and mayo.
Deep Fried Shrimp – $13.99
Plump gulf shrimp. Served w/lettuce, tomato, tartar sauce and mayo.
Bronzed or Blackened $14.99
Deep Fried Catfish – $13.99
A catfish fillet deep fried. Served w/ lettuce, tomato, tartar sauce and mayo.
Bronzed or Blackened – $14.99
Lola’s No Po’Bacon Burger – $13.99
Not a Po’ Boy, but still tasty! No frozen patties here! Lean beef patty cooked the way you like it. Served with house cut fries.
Andouille Burger – $14.99
Lean beef patty topped with Andouille sausage. Served with house-cut fries.
Crazy Cajun Ragout Burger – $15.99
Lean beef patty cooked to order, smothered with Cajun ragout and topped with cheddar and Monterey jack cheese. Served with house-cut fries.
Add any burger topping for $1.50 each
-Bacon, cheese, pickles, sauteed onions, avocado or mushrooms.