Leidenheimer’s Garlic Bread Basket – $4.99
Fresh, Hot and to the Table.

Louisiana Style Crab Cake – $7.99
Lump blue crab, hand-formed with special seasonings. Served on a bed of mixed greens drizzled with a lemon garlic aioli sauce.

Hot Crab and Artichoke Dip – $11.99
Creamy and piping hot.

Cajun Fried Hot Wings – $8.99
Only one kind … GOOD and Spicy! Served with house-cut fries.

Chicken Strips – $9.99
Hand-breaded chicken breast served with house-cut fries.
Try it Joey D style, add $1.00

Char-Broiled Oysters – Dozen $23.99 or Half Dozen $13.99
A New Orleans favorite! Oysters on the half-shell,  flame-flavored with two house-made marinades, topped with Pecorino Romano cheese. Sizzling in the half shell straight to your table!

Crescent City Shrimp Cocktail – $15.99
1/2 lb Seasoned and chilled, served with cocktail Sauce.

Soft Shell Crab Remoulade – $10.99
Deep-fried, garnished with mixed greens, served with our delicious remoulade sauce.

Crawpuppies – $6.99
Lola’s own creation! Minced crawfish blended with spices and the trinity. Rolled, dusted and deep fried. Served with our Own Cajun aioli.

Fried Okra Basket – $8.99
Hand-tossed in cornmeal flour. Served with remoulade.

Signature Orange Bowl Salad – $10.99
Crisp romaine with mandarin oranges, cran-raisins, green onion, celery, caramelized almonds tossed in Lola’s house made sweet & spicy vinaigrette.
Add Chicken – $12.99
Add Salmon or Shrimp – $15.99

Lola’s Caesar Salad – $9.99
Traditional Caesar fixings with delicious homemade croutons
Add Chicken, Grilled $11.99 or Blackened $12.99
Add Salmon or Shrimp $14.99

Shrimp Remoulade – $13.99
A New Orleans tradition! Shrimp dressed in a traditional Remoulade sauce, served on a bed of shredded iceberg lettuce. Garnished with boiled egg, tomato and lemon.

Fried Chicken Salad – $12.99
Fried chicken breast, mixed greens, cucumber, celery, tomato, chopped boiled egg and cheese. Served with your choice of dressing.
Try it Joey D’s Style: Chicken Breast pieces tossed in our house hot sauce. $14.99

Crab Cake Dinner – $15.99
Two Louisiana-style, Blue Crab cakes, hand-formed with special seasonings, served on a bed of mixed greens and garnished with a lemon garlic aioli sauce.

Mama’s Red Beans and Rice
Slow cooked with andouille sausage and smoked Kielbasa sausage. Served with coleslaw and toasted French bread.
Cup – $6.99, Bowl $11.99
Extra Kielbasa Sausage – $3.00

Lola’s Traditional Jambalaya
A traditional dish served with chicken, sausage and rice.
Cup $7.99, Bowl $12.99

Loaded Jambalaya – $18.99
Traditional jambalaya topped with a combination of bronzed shrimp and Kielbasa sausage. 

Bronzed Shrimp Jambalaya – $16.99
Traditional jambalaya topped with three bronzed shrimp. 

Smoked Kielbasa Jambalaya – $14.99
Traditional jambalaya topped with smoked kielbasa sausage. 

Etouffee – $16.99
This means smothered, Simply Good! Shrimp, Crawfish or both in spicy Cajun gravy.

Gumbo
This one has it all! Chicken, sausage, okra and shrimp.
Cup $8.99 or Bowl $13.99

Pecan Crusted Trout Fillet – $24.99
Deep fried, served with gouda grits and Lola’s BBQ sauce. A side salad makes this a delight, w/ your choice of dressing.

Roman Trio – $18.99
The best of the best. Hearty samplings of gumbo, crawfish etouffee and red beans and rice.

Bronzed Catfish or Shrimp and Grits – $18.99
All the goodness of the Deep South. Seasoned and pan-bronzed. Your choice of Mississippi catfish or gulf shrimp served over Gouda grits with andouille sausage and mushroom ragout.
Can’t decide? We’ll make it easy. Have Both $25.99

New Orleans Style BBQ Shrimp – $18.99
Served with steamed white rice and plenty of bread for soppin’. Not a traditional heavy sweet sauce.

Fettuccini Alfredo – $13.99
An all time classic with  cheesy Alfredo sauce.
Add blackened chicken $15.99
Add blackened salmon or shrimp $18.99

Shrimp Creole – $18.99
Plump Gulf shrimp simmered in a Creole tomato stew. Served over steamed white rice.

Shrimp Charlotte – $18.99
Sauteed shrimp and mushrooms in a light broth served over angel hair pasta.

Tchoupitoulas – $22.99
One of Lola’s Favorites. Crawfish etouffee over fried catfish, served on steamed white rice.

Platters served with your choice of two sides.
Excludes Gouda Grits, Hop & John and Red Beans.

Mardi Gras Combo – $25.99
One catfish fillet, two fried oysters, two shrimp and a crab cake.

Boneless Chicken Breast – $14.99
Hand breaded and deep fried or lightly seasoned and grilled.
Bronzed or Blackened $15.99

Mississippi Catfish – $15.99
Your choice of deep fried or lightly seasoned and grilled.
Bronzed or Blackened – $15.99

Grilled Salmon – $17.99
Bronzed or Blackened Salmon – $18.99
Deep Fried Oysters – $16.99
Deep Fried or Grilled Gulf Shrimp – $17.99
Bronzed or Blackened Shrimp – $18.99
Deep Fried Softshell Crab – $21.99

Roast Beef “D’Brees” – $13.99
Roll up your sleeves, Po’ boy with the ‘debris’ of roast beef and a rich gravy, with lettuce, tomato, red onion, Creole mustard and mayo. Featured on DDD.

Deep Fried Soft Shell Crab – $16.99
Battered and deep fried with lettuce, tomato, tartar sauce and mayo.

Sizzled Ham – $12.99
The name says it all! Sizzled, smoked ham and cheddar cheese with lettuce, tomato, Creole mustard and mayo.

Boneless Deep Fried or Grilled Chicken Breast – $11.99
Served with lettuce, tomato, creole mustard and mayo.
Bronzed or Blackened $12.99

Fried Oyster Loaf – $13.99
Succulent fried oysters with lettuce, tomato, tartar sauce and mayo.

Deep Fried Shrimp – $13.99
Plump gulf shrimp. Served w/lettuce, tomato, tartar sauce and mayo.
Bronzed or Blackened $14.99

Deep Fried Catfish – $13.99
A catfish fillet deep fried. Served w/ lettuce, tomato, tartar sauce and mayo.
Bronzed or Blackened – $14.99

Lola’s No Po’Bacon Burger – $13.99
Not a Po’ Boy, but still tasty! No frozen patties here! Lean beef patty cooked the way you like it. Served with house cut fries.

Andouille Burger – $14.99
Lean beef patty topped with Andouille sausage. Served with house-cut fries.

Crazy Cajun Ragout Burger – $15.99
Lean beef patty cooked to order, smothered with Cajun ragout and topped with cheddar and Monterey jack cheese. Served with house-cut fries.

Add any burger topping for $1.50 each
-Bacon, cheese, pickles, sauteed onions, avocado or mushrooms.

A la Carte (add to any meal)

Oysters – $7.99
(3 deep fried)

Shrimp – $7.99
(3 pieces)

Catfish Fillet – $11.99
(8 ounces)

Salmon Fillet – $14.99
(8 ounces)

Chicken Breast – $7.99
(6 ounces)

Country Potato Salad – $3.99

Mardi Gras Coleslaw – $3.99

House Cut French Fries – $6.99

White Rice – $3.99

Baked Sweet Potato – $4.99

Seasonal Vegetables – $4.99

Side Salad – $4.99 

Side Caesar Salad – $5.99 

Side Orange Bowl Salad – $6.99

Low Country Greens – $4.99
(mustard & turnip, seasoned with bacon)

Country Green Beans – $4.99
(seasoned with bacon)

Louisiana Sweet Potato Fry Basket – $7.99

Hoppin’ John – $5.99
Premium rice, pork sausage and black-eyed peas. 

Lola’s Famous Bread Pudding – $7.99
Topped with a Jim Beam praline sauce.

Sweet Potato Pecan Pie – $6.99
Try it with our Chantilly cream.

Louisiana Chocolate Cake – $6.99
A piece of chocolate heaven. Served with vanilla bean ice cream.

Scoop of Ice Cream – $4.29
Vanilla Bean or Butter Pecan.

Mamma Deaux’s Banana Pudding – $5.99
Homemade and with lots of bananas!

Bananas Foster – $9.99
Sliced bananas sautéed in a brown sugar butter, topped with vanilla bean ice cream. Get your own … you won’t want to share!

Bananas Foster Bread Pudding – $9.99
Best of Both Worlds! Couldn’t decide?Combination of bread pudding and bananas foster! This one has quickly become a locals favorite!

Fig Delight – $8.99
Lola’s preserved figs ‘injected’ in a light crust. Served with butter-pecan ice cream.

Coke

Diet Coke

Sprite

Dr. Pepper

Barq’s Root Beer

Gingerale

Lemonade

Raspberry Tea

Fresh Brewed Tea
(Sweet or Unsweetened)

Various Fruit Juices

Chicory Coffee

Community Coffee